Hi, iam Camelia Taylor, I hope your day is great!
Whoa, did you just see that? I heated up some milk in the microwave and it totally curdled! Talk about a major kitchen fail. I guess I should have known better than to heat it up like that - lesson learned! Now, time to figure out what to do with all this curdled milk…
Why Does Milk Curdle When Heated In Microwave? [Solved]
Yikes! Your microwave is heating your milk way too fast, which is causing it to curdle. That’s not good - you don’t want clumps of casein in your milk! To avoid this, try turning down the temperature so it doesn’t boil too quickly.
Yikes, when you heat milk in the microwave it can curdle! Make sure to keep an eye on it so you don’t end up with a lumpy mess. Otherwise, you’ll be stuck scraping out the curdled milk and starting over.
