Sup, iam Elizabeth Morris, G’day, mate.
Hey there! Looking for a delicious and unique way to pickle cucumbers? Look no further than ice water pickling! This method of pickling is super easy, and the results are out of this world. Plus, you don’t need any fancy equipment or ingredients - just cucumbers, ice water, and your favorite spices. So what are you waiting for? Let’s get pickling!
Why Do You Soak Cucumbers In Ice Water Before Pickling? [Solved]
Wow, that sounds like a great way to make sure your pickles are extra crunchy! Soaking cucumbers in ice water for 4-5 hours before pickling is a smart move - it’s safer than using lime or calcium hydroxide, which can alter the acidity of the cucumber.
Cucumbers are great for pickling in ice water! It’s a super easy process - just slice ’em up, throw ’em in a jar with some ice water and let it sit for a few days. Yum! You’ll have delicious pickles in no time.
